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無花果湯

 

    材料: 無花果     4

          淮山       1

          茨實       1

 

    製法:  (1)無花果洗凈開邊.

           (2)各材料洗凈,加 適量清水,約一小時,至餘2碗湯即成.

 

 

 


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